1 tbsp chopped nuts (hazelnuts or almonds) – £0.30
Handful of fresh or dried berries (e.g. elderberries, blackberries) – £0.50
A pinch of salt – £0.05
Optional: edible flower petals for decoration (lavender or chamomile) – £0.25
Estimated Cost per Serving £2.25 (makes 6–8 small cakes)
Historical Insight
Oats, nuts, and
berries were key staples for Bronze Age peoples, especially those living in upland or forested areas. Honey was both food and medicine. Edible flowers were often added for spiritual or healing symbolism.
Substitutions
Banana can be replaced with mashed apple or soaked dried fruit.
Swap honey for date syrup or maple syrup if vegan.
Any local berries or wild fruits (e.g. rosehip, sloes) will suit.
Method
Mix oats, banana, egg, and honey in a bowl until sticky.
Fold in berries and nuts.
Shape into small patties and bake on a lined tray at 175°C for 12–15 minutes.
Serve with herbal tea, ideally near morning light. Uplifting, healing, and full of lore.
Served after illness, childbirth, or exhaustion when the spirit needed warmth.
A nourishing bowl of nettle and hazelnut soup, symbolizing healing and warmth.
Nettles have been used since the Stone Age for medicine and food. High in iron and vitamins, they were one of the first wild greens to appear after winter. Hazelnuts, foraged in autumn and stored carefully, added fat and flavour. Together, they formed a healing brew simple, sacred, and powerful.
This soup was often made by elders or midwives and shared with the tribe’s wounded or recovering members. In StormborneLore, it’s the first meal given to a tribe member returning from exile.
A close-up of crushed hazelnuts surrounded by fresh nettle leaves, essential ingredients for a traditional healing soup.
🧾 Ingredients (Modern Adaptation) Ingredient Qty Est. Cost (UK) Fresh nettle leaves (or spinach) 100g £0.00–£1.00 (free if foraged) Hazelnuts (crushed or ground) 50g £0.50–£1.00 Onion (or wild leek) ½ small £0.10 Water or light stock 500ml ~£0.10 Salt (optional) to taste <£0.05 Oil or fat (optional) 1 tsp £0.05
Estimated total cost: £0.80 – £2.30 (Serves 2 — approx. £0.40–£1.15 per bowl)
Fresh ingredients for a healing nettle soup, including hazelnuts, onion, and green herbs.
Boil water with foraged nettles, leeks, and crushed hazelnuts in a clay pot over fire.
Stir with a carved stick until it thickens.
Serve hot with flatbread or root mash.
Modern method:
Wash nettles (use gloves!) or spinach.
Sauté onion in oil until soft.
Add water/stock, nettles, and crushed hazelnuts.
Simmer 10–15 minutes. Blend for smoothness or serve rustic.
Season lightly. Optional: add oat milk or cream for richness.
📖 Suggested Story Pairing Serve with: “The Fire Within the Child” moments of recovery and resilience.
This is a soup of healing, strength, and memory. One bowl could mark the difference between fading and fighting. One fire-lit meal could carry the spirit through another night.